Job Summary:

Ship and record the movement of produce, load trailers with supplies and stock to and from the warehouse and to customers, using specialized lifts and trucks


  • Collect and stage orders and compare with records such as manifests, invoices, PO #’s or pick ticket orders to verify accuracy
  • Operate a sit-down forklift to unload and load trucks
  • Conduct daily equipment inspections
  • Keep a proper rotation in coolers with lot codes using the FIFO system
  • Perform duties in compliance with food safety and health & safety guidelines
  • Other core expectations as defined by the company

Required Skills/Experience/Education:

  • Minimum of 6 months’ experience on a sit-down forklift or electric hand jack
  • Previous experience in a produce packing/warehouse or comparable environment is preferred
  • Attention to detail even under tight deadlines
  • Basic math skills; addition, subtraction, multiplication and division
  • Must have safe driving skills
  • Must have excellent attendance and a good work ethic
  • Ability to read/write English; good communication skills

Work Conditions:

This job operates within a refrigerated warehouse, where temperatures range from 45-55°F.  The noise level in the work environment can be loud due to packaging machinery, and forklift truck operation.

Physical Requirements (If applicable):

The employee frequently is required to stand; walk; bend; twist; use hands to handle or feel product or packaging; and reach with hands and arms. The position involves walking and lifting up to 50-pounds occasionally. Visual requirements.

Email Address to be directed to:


Posted on: September 26, 2019


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