Job Summary:

The Line Leader is responsible to supervise a packing crew to ensure they meet all production targets and meet the specified quality & food safety standards.


  • Assist supervisors in ensuring employees carry out their work effectively and safely
  • Perform pre-operational and post-operational checks and completes records, daily
  • Assist supervisors in monitoring the quantity and quality of product to ensure that it is of the required standard
  • Monitor the working environment to ensure that company and statutory hygiene, and safety policies and procedures are complied with
  • Ensure that product quality both received and shipped is principle
  • Assist supervisors to train employees in the packing process to ensure a safe and efficient environment
  • Knowledge of packhouse SOPs, Good Manufacturing Practices (GMPs) and policies & procedures, preferred
  • Other core expectations as defined by the company


Required Skills/Experience/Education:

  • Required Secondary School Education
  • Ability to read/write English; good communication skills


Work Conditions:

This job operates within a refrigerated warehouse, where temperatures range from 45-55°F.  The noise level in the work environment can be loud due to packaging machinery, and forklift truck operation.

Physical Requirements (If applicable):

The employee frequently is required to stand; walk; bend; twist; use hands to handle or feel product or packaging; and reach with hands and arms. The position involves walking and lifting up to 30-pounds occasionally. Visual requirements.

EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status

Email Address to be directed to:












Posted on: September 26, 2019


Javascript is required to submit this form.

Close message box.