

Ingredients
- 2 Pure Flavor® Solara™ Mini Melons
- 2 cooked chicken breasts, roughly chopped
- 8 oz sliced water chestnuts
- 2 cups celery, finely chopped
- 2 cups seedless grapes, halved
- ½ cup sour cream
- ½ cup plain yogurt
- 1½ tsp curry powder
- Salt and pepper, to taste
Directions
Step 1
Cut top off melon, leaving ¾ of the melon intact. Using a melon baller or spoon, scoop out flesh and remove seeds. Set melons bowls aside for serving.
Step 2
In a large bowl, mix sour cream, yogurt, and curry powder. Add in celery, grapes, and water chestnuts. Fold in melon balls to combine.
Step 3
Season with salt and pepper to taste.
Step 4
Serve in melon bowls and top with chicken.
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15min American App Appetizer Chicken Chicken Recipe Comfort Food Dinner Dinner Ideas Dinner Recipes Easy Dinner Ideas Easy Meals Entrée Fast Fresh Galia Melon Gluten-Free Healthy Healthy Dinner Ideas Healthy Recipe Hearty Lunch Lunch Ideas Lunch Recipe Main Course Meal Meat Melon Melon Recipe Melon Recipes Melon Salad Mini Melon Nut Free Poultry Protein Quick Quick & Easy Salad Salad Recipe Savory Simple Dinners Solara SOS Under 30 | Recipes Under 30 Minutes