- 2 Pure Flavor® Long English Cucumbers, sliced length-wise and divided
- 16 fresh mint leaves, divided
- 4 cups water, divided
- 1 cup lime juice
- ⅔ cup granulated sugar
- 1 tbsp ginger, grated
- Ice, for serving
- Small skewers
Set 6 slices of cucumbers aside. Blend together the remaining cucumbers, 10 mint leaves, sugar, lime juice, and 2 cups water.
Place a sieve over a pitcher. Pour the blended mixture through the strainer to remove the pulp.
Add the remaining 2 cups of water to the pitcher and stir.
Fill 6 glasses with ice, then divide the agua fresca among the glasses.
Thread one cucumber slice onto each skewer and place one on top of each glass, then garnish with the remaining mint.
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Cucumber Recipe Dairy Free Drink Easter Fast Fresh Gluten Free Hispanic Long English Cucumbers Mocktails Nut Free Quick Under 15 Under 30 Vegan Vegetarian