15 minutes
Cook Time
45 minutes
Cooking Level


  • 12oz Pure Flavor® RedRoyals® Sweet Cherry Tomatoes On-The-Vine
  • 1 bag Pure Flavor® Craft House Collection® Aurora Long Sweet Peppers, cut in half lengthwise
  • 12 breakfast sausages
  • 6 slices thick bacon
  • 4 medium eggs
  • 2 white turnips, cubed
  • 1 tsp olive oil
  • ½ tsp dried thyme
  • ½ tsp dried rosemary
  • Salt and pepper to taste
  • Parsley, optional for garnish


Step 1

Preheat oven to 400°F. Grease a baking pan with non-stick spray.

Step 2

Toss turnips with olive oil, dried herbs, salt, and pepper together on the pan. Spread out and bake for 15 minutes.

Step 3

Remove pan from oven, stir the turnips and push into a row at side of pan. Add bacon to one side and sausages into the other side. Lay peppers on top of turnips. Bake for 20 minutes.

Step 4

Remove pan from oven. Push bacon to one side to make room for eggs. Lay tomatoes on top of bacon, crack 4 eggs on the other side. Bake for 10 minutes and serve immediately!

Pro Tip

Add bacon earlier with turnips for crispy well-done bacon.

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