

Ingredients
- 3 Pure Flavor® Solara™ Mini Melons
- ¾ cup plain Greek yogurt
- ¼ cup lemon juice
- 3 tbsp cherries, finely chopped
- 1 tbsp lemon zest
- 2 tsp maple syrup
- 1 tsp poppy seeds
- Basil flowers, optional for garnish
Directions
Step 1
To make melon bowl, slice top of one melon, leaving ¾ of the melon intact. Using a spoon, scoop out flesh and set melon bowl aside.
Step 2
Combine the yogurt, lemon zest, lemon juice, poppyseeds, and maple syrup in a small bowl, then add to melon bowl and top with cherries.
Step 3
Slice remaining melons into wedges.
Step 4
To serve, place dip in center of plate and arrange melon wedges around. Garnish melon with basil flowers if desired.
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