Cook Time
1 hour
Cooking Level


  • 2 Large Pure Flavor® long english cucumbers but into 1/4 inch pieces
  • ½ cup Apple cider vinegar
  • 1 cup Sugar
  • 1 cup Water
  • 4-6 Kernels of allspice, nutmeg, and cardamom
  • 6-8 Leaves of fresh mint, torn into pieces


Step 1

Add cut cucumbers to a colander and add a teaspoon of salt. Toss cucumbers to coat them equally.

Step 2

While you allow the cucumbers to sit in the colander, add water, apple cider vinegar, sugar, spices, and mint to a small pot. Bring it to a boil, reduce heat and let simmer for at least one hour to combine the flavors and reduce.

Step 3

Pat cucumber dry to remove as much water as possible and add them to a jar. Pour the syrup mixture over the top.

Step 4

Seal your jars and decorate them as gifts.

Step 5

Keep refrigerated, and ensure that your gift recipient knows so too!

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