Preparation
10 minutes
Cook Time
28 minutes
Serves
6-8
Cooking Level
Easy
Ingredients
- 8 oz Pure Flavor® Aurora Bites Mini Sweet Peppers, sliced into ringlets
- 1 lb prepared pizza dough
- 1 lb ground chicken
- ¾ cup mozzarella cheese, shredded
- ½ medium white onion, sliced
- 1 egg white, beaten
- 2 tsp olive oil, divided
- 1 tsp sesame seeds
- Salt and pepper, to taste
Directions
Step 1
In a pan over medium heat add one teaspoon olive oil and chicken. Add salt and pepper to taste. Cook the chicken for 3 minutes then set aside.
Step 2
Reduce heat to low and add olive oil and onions, cooking until translucent. Add the peppers and simmer on medium-low for 5 minutes or until tender. Set aside to cool.
Step 3
Preheat the oven to 500°F. Roll out the dough on a floured sheet of parchment to a 16x10 inch rectangle.
Step 4
Fill the dough with cooled pepper mixture leaving about an inch border from the edge. Next, add the chicken on the pepper mixture, then top with cheese.
Step 5
Fold one long side of the dough over to cover the filling and seal edge. Then fold the short edges under to seal completely.
Step 6
Lay the folded bread seam-side down on the pan. Cut small vent holes on the top and brush with egg white. Top with sesame seeds.
Step 7
Bake for 10 minutes, then reduce the heat to 375°F and cook for 10 minutes longer, until golden brown on top. Cut into pieces to serve.
Pro Tip
Serve with Cloud 9® Tomato Dip
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Aurora Bites Mini Sweet Peppers Dinner Hearty Italian Lunch Meal Pepper Recipes Peppers Side Dish Snacking Vegetarian
