Name: Tomato Pesto Flatbread
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 1 dry pint Pure Flavor ® Cloud 9 ® Bite-Sized Fruity Tomatoes; 1 flatbread; 1 jar pesto; ½ cup kale, chopped; ¼ cup sweet peas; 1 lemon; Sea salt, to taste

Recipe Rating

Preparation

10 minutes

Cook Time

10 minutes

Serves

Cooking Level

Easy

Ingredients

1 dry pint Pure Flavor^® Cloud 9^® Bite-Sized Fruity Tomatoes
1 flatbread
1 jar pesto
½ cup kale, chopped
¼ cup sweet peas
1 lemon
Sea salt, to taste

Directions

Step 1

Heat oven to 425º F. Place tomatoes on baking sheet and cook in the oven for 5-10 minutes until tomatoes are bursting slightly. Remove from oven and season with salt.

Step 2

Put the oven on broil and place the flatbread on a baking sheet. Broil for about 1 minute until the flatbread is browned and slightly toasted.

Step 3

Spread pesto on flatbread. Top with kale, sweet peas and tomatoes. Squeeze lemon over flatbread before serving.

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Appetizer Dinner flabread Grape Tomatoes Lunch Plant Based Meals Tomato Recipes

Tomato Pesto Flatbread