Preparation
20 minutes
Cook Time
15 minutes
Serves
12
Cooking Level
easy
Ingredients
- 1 lb Pure Flavor® Aurora Bites Mini Sweet Peppers
- 8 pieces of prosciutto
- Parmesan, grated for garnish
- Fresh parsley, for garnish
- The filling:
- 1 egg, whisked
- 1/3 cup mozzarella, shredded
- 3 tbsp fresh ricotta cheese
- Salt, pepper and red pepper flakes to taste
Directions
Step 1
Preheat the oven to 400°F and coat a baking pan with cooking spray.
Step 2
Slice peppers in half lengthwise, leaving the stems on. Remove all the seeds from the inside and add to a plate.
Step 3
Combine all filling ingredients and mix well.
Step 4
Using a spoon, add filling to the inside of a pepper. Then take a piece of prosciutto (usually about half a slice or so) and wrap around each pepper so that it is fully covered. Repeat with remaining peppers and place evenly apart on the baking sheet.
Step 5
Season peppers with salt and pepper and bake for about 15-18 minutes, or until prosciutto starts to brown.
Step 6
Remove and transfer to a plate. Top with fresh grated parmesan and chopped parsley.
Recipe created by Abigail Harris-Shea
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