Preparation
10 minutes
Cook Time
15 minutes
Serves
2
Cooking Level
Easy

Ingredients

  • 1lb Pure Flavor® Craft House Collection Shishito Peppers
  • 1 lb flatiron steak, sliced in chunks
  • ½ tbsp cumin
  • 1 tsp fresh ground black pepper
  • 1 tsp kosher salt
  • ½ tsp crushed red pepper flakes
  • 1 lime, halved
  • 2 tbsp vegetable oil

Directions

Step 1

Mix cumin, pepper, salt and red pepper flakes in a small bowl.

Step 2

Set grill to medium-high heat.

Step 3

Thread beef and peppers onto skewers, starting and ending with beef. Brush with oil and season with spice mix.

Step 4

Grill, turning often, until lightly charred and beef is medium-rare, about 8 minutes.

Step 5

Serve with lime.

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