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Have lit acreage? Grow with us!

Have lit acreage? Grow with us!

Pure Flavor® is a family-owned greenhouse grower with operations across Canada, the U.S., and Mexico. As demand for our fresh produce grows, we're looking for greenhouse growers with lit acreage to join our network and grow crops on our behalf. You bring the acreage, we bring the market. Year-round demand, established retail relationships, and the support of a trusted brand behind your harvest.
Ready to put your greenhouse to work? Let's talk.

Join Our Team

Year-round growing as career acceleration
Under lights, the season never ends. That means more crop cycles, more decisions, and more experience per year than any field or unlit greenhouse operation can offer.
Crop ownership,
not oversight
From transplant to final pick: climate strategy, irrigation, crop registration, labor planning. We'll back your decisions with data and a team that's been there. We won't make them for you.
Grown for flavor,
not for shipping
Most growing jobs measure you on yield and shelf life. Here, flavor is the spec. If you've ever wanted to chase Brix and quality instead of firmness, this is the greenhouse.
Get in on
the new builds
We're expanding our lit acreage, which means new ranges, current-generation lighting and climate control, and the chance to commission a facility rather than inherit one.

Explore Our Greenhouse

Step inside our greenhouses and see the difference for yourself. From planting and pruning to picking and packing, every step is guided by care, precision, and a love of vegetables. Our climate-controlled greenhouses ensure your favorite garden-fresh flavors are available year-round.
BeforeBeforeAfter

Canadian Greenhouse Conference

Show Schedule

Wednesday, Oct 7th | Day 1​ | 9:00 am - 4:00 pm

Thursday, Oct 8th | Day 2​ | 9:00 am - 4:00 pm​

Who's Attending

See you at Booth #2010

careers@pure-flavor.com
Duffy
Kniaziew

Chief Growing
Officer

Elizabeth
Tavares

VP Procurement & Commodities

Charlie Abdul-Massih

Assistant Director of Procurement

Julie
Heatherington

Human Resources Manager

How we Grow

How we Grow

Less water, less land

Our produce is grown efficiently using minimal water and space. That means more flavor while using fewer natural resources.

Good bugs fight pests

Beneficial insects help naturally protect our plants from pests. That keeps the produce healthy without relying on heavy sprays.

Protected from the elements

Carefully grown in controlled environments, our fruits and vegetables are safe from weather and other external stresses. This ensures consistent quality and freshness.

Always in season

Our produce is harvested and available year-round. Families and retailers can enjoy consistent, fresh fruits and vegetables no matter the season.

Have Questions?
Connect with us!