Name: TOV & Peach Caprese Salad
Prep time: 20 min
Cook time: 5 min
Yield: 6
Ingredients: 6 Pure Flavor® Tomatoes On-the-Vine; 6 unripe peaches; 1 bunch of basil leaves; 2 balls of fresh mozzarella; ¼ cup of Extra Virgin Olive Oil; ½ of a small red onion; ½ tbsp of sea salt; ½ tbsp of honey; Freshly cracked pepper

Recipe Rating

Preparation

20 minutes

Cook Time

5 minutes

Serves

Cooking Level

Easy

Ingredients

6 Pure Flavor® Tomatoes On-the-Vine
6 unripe peaches
1 bunch of basil leaves
2 balls of fresh mozzarella
¼ cup of Extra Virgin Olive Oil
½ of a small red onion
½ tbsp of sea salt
½ tbsp of honey
Freshly cracked pepper

Directions

Step 1

Preheat BBQ to medium to high heat.

Step 2

Cut peaches in half and remove the pit with the help of a spoon.

Step 3

Drizzle olive oil on peach and sprinkle with sea salt.

Step 4

Grill peach halves flesh side down for 3 minutes, then flip onto the skin side for an additional minute.

Step 5

Slice tomatoes and cheese to be ½ of an inch thick.

Step 6

Slice onion as thinly as possible.

Step 7

To finish, layer cheese, tomato and peaches on a platter, and drizzle with olive oil and honey.

Step 8

Scatter red onion shavings on salad and sprinkle the remaining salt and pepper.

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American Comfort Food Dinner Easy Meal Ideas Family Fresh Fresh Spring Sides Gluten Free Grilled Healthy Hearty Italian Low Carb Lunch Nut Free Quick Salad Recipes Savory Tomato Recipes Tomatoes on-the-Vine Under 30 | Recipes Under 30 Minutes Vegetarian

TOV & Peach Caprese Salad