Name: Hibiscus Mocktail
Prep time: 5 min
Yield: 6
Ingredients: 12 oz Pure Flavor ® Sweet Blooms ® Strawberries, sliced & divided; 600 ml ginger beer; 6 tbsp lime juice; 6 tbsp hibiscus syrup; 6 tbsp passion fruit juice; Mint leaves, for garnish; Lime slices, for garnish; Ice, for serving

Recipe Rating

Preparation

5 minutes

Cook Time

0 minutes

Serves

Cooking Level

Easy

Ingredients

12 oz Pure Flavor^® Sweet Blooms^® Strawberries, sliced & divided
600 ml ginger beer
6 tbsp lime juice
6 tbsp hibiscus syrup
6 tbsp passion fruit juice
Mint leaves, for garnish
Lime slices, for garnish
Ice, for serving

Directions

Step 1

Muddle the strawberries and divide them among 6 glasses.

Step 2

Fill each glass with the desired amount of ice and pour ginger beer into the glasses.

Step 3

Add a splash of hibiscus syrup and passion fruit juice to each glass.

Step 4

Garnish with mint leaves and lime slices before serving.

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Post Tags

Breakfast Brunch Dairy Free Drink Easter Fast Fresh Mocktails Nut Free Strawberry Strawberry Recipes Sweet Blooms Strawberries Vegan Vegetarian

Hibiscus Mocktail