Name: Chicken with Strawberry Sauce
Prep time: 10 min
Cook time: 25 min
Yield: 2
Ingredients: 12 oz Pure Flavor ® Sweet Blooms ® Strawberries, quartered and divided; 2 large chicken breasts; 4 oz goat cheese; 4 tbsp water; 2 tsp olive oil; 1 tsp balsamic vinegar; 1 tsp honey; Dried basil, to taste; Salt and pepper, to taste; Fresh basil, for garnish; 4 toothpicks

Recipe Rating

Preparation

10 minutes

Cook Time

25 minutes

Serves

Cooking Level

Easy

Ingredients

12 oz Pure Flavor^® Sweet Blooms^® Strawberries, quartered and divided
2 large chicken breasts
4 oz goat cheese
4 tbsp water
2 tsp olive oil
1 tsp balsamic vinegar
1 tsp honey
Dried basil, to taste
Salt and pepper, to taste
Fresh basil, for garnish
4 toothpicks

Directions

Step 1

Preheat your oven to 350°F.

Step 2

Place the chicken between 2 layers of parchment paper and pound it out thinly. Season both sides with dried basil, salt, and pepper.

Step 3

Spread half of cheese evenly on one side of each breast and roll up tightly. Use 1 toothpick on each side to keep the rolls tight.

Step 4

Heat the oil in a large, oven-safe pan on high heat. Sear the chicken until golden brown on both sides. Transfer to the oven and bake for 15 minutes.

Step 5

In a small saucepan, combine the strawberries and water and bring to a boil. Reduce heat to medium and simmer for 10 minutes until the strawberries break down and the sauce thickens. Remove from heat and stir in vinegar and honey.

Step 6

Serve the chicken with strawberry sauce drizzled on top and garnish with basil as desired.

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American Brunch Chicken Dinner Recipes Easy Dinner Ideas Entrée Gluten Free Healthy Dinner Low Carb Lunch Main Courses Nut Free Poultry Quick Savory Sweet Blooms Strawberries

Chicken with Strawberry Sauce