10 minutes
Cook Time
0 minutes
Cooking Level


  • For the strawberry milk:
  • 12 oz Pure Flavor® Sweet Blooms® Strawberries, divided
  • 4 cups almond milk
  • 1 tsp vanilla extract
  • For the matcha:
  • 8 tsp matcha powder
  • 8 tbsp hot water
  • 2 tsp honey
  • Ice, for serving


Step 1

Set aside 4 strawberries.

Step 2

To make the strawberry milk, combine all of the ingredients in a blender and blend until smooth.

Step 3

In a medium-sized mixing bowl, whisk together the matcha powder and hot water until paste forms, then stir in honey.

Step 4

Pour the matcha mixture evenly into each glass, drizzling some on the inside of the glasses. Then, fill each glass with the desired amount of ice.

Step 5

Pour in strawberry milk until it fills the top of the glass.

Step 6

Slice and slit the bottom of the remaining 4 strawberries and garnish each glass with berries to serve.

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