Name: Organic Bell Pepper Breakfast Hash
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 2 Pure Flavor® Organic Sweet Bell Peppers; 2 sweet potatoes, peeled and diced; 1 large organic egg; 1 cup organic guacamole; 1 tbsp cilantro, chopped; 2 tsp water; 1½ tsp olive oil; 1/8 tsp Kosher salt; 1 pinch cumin

Recipe Rating

Preparation

20 minutes

Cook Time

10 minutes

Serves

Cooking Level

Easy

Ingredients

2 Pure Flavor® Organic Sweet Bell Peppers
2 sweet potatoes, peeled and diced
1 large organic egg
1 cup organic guacamole
1 tbsp cilantro, chopped
2 tsp water
1½ tsp olive oil
1/8 tsp Kosher salt
1 pinch cumin

Directions

Step 1

Place potatoes and 2 teaspoons water in a microwave-safe dish. Microwave at high until tender, about 4 minutes. Place potatoes on a paper towel–lined plate. Let stand 5 minutes.

Step 2

Heat 1 teaspoon oil in a cast-iron skillet over medium-high. Add sweet potatoes, bell pepper, salt, and cumin; cook until potatoes are crisp, 6 to 8 minutes. Transfer to plate.

Step 3

Reduce heat to medium. Add remaining 1/2 teaspoon oil to pan. Crack egg into pan; cook until whites are set, 2 to 3 minutes. Place egg on cooked mixture. Top with guacamole and cilantro.

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Post Tags

American Avocado Breakfast Comfort Food Dairy Free Easy Meal Ideas Entrée Family Gluten Free Healthy Hearty Main Courses Meal Nut Free Organic Pepper Recipes Peppers Protein Quick Savory Sweet Bell Peppers

Organic Bell Pepper Breakfast Hash