Preparation
5 minutes
Cook Time
10 minutes
Serves
6
Cooking Level
Easy
Ingredients
- 1 2ct Pure Flavor® Craft House Collection® Baby Eggplants halved
- 1 dry pint Pure Flavor® Juno® Bites Red Grape Tomatoes, halved
- 6 burger buns
- 6 sprigs of basil
- 1 red onion, caramelized
- 125 g ball of buffalo mozzarella cheese, drained & sliced
- Salt, to taste
Directions
Step 1
Preheat the grill to medium-high heat.
Step 2
Add the eggplant to the grill for 5 minutes each side while flipping occasionally.
Step 3
With the belly facing up, add the mozzarella on top of each to melt.
Step 4
Once the eggplant is cooked, remove it from the grill and transfer it to a plate.
Step 5
Toast the buns on the grill.
Step 6
To plate, add the onions, basil, and tomatoes on the burger bun. Add the eggplant patty and the top of the bun.
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American Camping Craft House Collection Craft House Collection® Graffiti Baby Eggplants Dinner Recipes Easy Dinner Ideas Easy Meal Ideas Entrée Family Meal Family Meals Under 30 Fast Fresh Grilling Healthy Healthy Dinner Hearty Juno® Bites Red Grape Tomatoes Kid Friendly Lunch Main Courses Plant-based Quick Tomatoes Under 15 Under 30 Vegetarian Whole 30 Work Out Snacks and Meal
