Preparation
15 minutes
Cook Time
N/A
Serves
35-45 Skewers
Cooking Level
Easy
Directions
Step 1
Start with a large round plate. To give your wreath dimension, use a glass pie plate flipped upside down.
Step 2
Make a layer of fresh basil leaves in a circle around the outer edge of the pie plate.
Step 3
Using toothpicks, make caprese skewers with the tomatoes, mozzarella balls, charcuterie meat, and basil in varying orders to add visual interest. Add the skewers around the ring.
Step 4
Add a small bowl of balsamic glaze in the center for dipping.
Step 5
Serve immediately or cover and refrigerate until ready to serve in order to keep basil from wilting and mozzarella balls from drying out.
