Citrus and Melon Quinoa Salad

Ingredients

• For the salad:
• 2 Pure Flavor^® Solara^™ Melons, thinly sliced
• 2 Pure Flavor^® Heirloom Tomatoes, sliced
• 1 dry pint Pure Flavor^® Azuca Red Cherry Tomatoes, halved
• 2 cups quinoa, cooked
• ½ cup warm water
• ½ cup dried cherries
• ½ cup radishes, thinly sliced
• ½ cup black olives, pitted
• 3 sprigs of thyme
• Salt, to taste
• For the creamy orange yogurt sauce:
• 2 oranges, zested and juiced
• 1 cup Greek yogurt
• 3 tbsp lemon juice
• 1 tbsp extra-virgin olive oil
• 1 tbsp honey
• 1 ½ tsp kosher salt
• ½ tsp black pepper

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