8 minutes
Cook Time
2 minutes
Cooking Level


  • 1 Pure Flavor® Alonna Canary Melon, cut into cubes
  • 20 one-bite brownies
  • 20 marshmallows
  • ½ cup semi-sweet chocolate chips
  • ⅓ cup pecans, finely chopped
  • Wooden skewers


Step 1

In microwave, melt chocolate chips in a small bowl for 15 seconds at a time, stirring in between, for about 2 minutes or until melted.

Step 2

Immediately dip one side of each marshmallow into the melted chocolate, then set the undipped side on a piece of parchment & sprinkle with nuts.

Step 3

To make skewers, add a piece of melon, followed by a one-bite brownie, and marshmallow. Continue this order until skewers are full and place on serving platter.

Step 4

Serve immediately.

Pro Tip

Use a culinary torch to toast the marshmallows.

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