Preparation
10 minutes
Cook Time
15 minutes
Serves
6
Cooking Level
Easy

Ingredients

  • 1 Pure Flavor® Alonna Canary Melon, cut into cubes
  • 8 oz bag Pure Flavor® Aurora Bites Mini Sweet Peppers, diced
  • 1 baguette, toasted & sliced
  • 1 large whole wheel Brie
  • 1 jalapeno, diced
  • 1 tbsp honey
  • Salt and pepper, to taste

Directions

Step 1

Preheat the oven to 350°F.

Step 2

In a large bowl combine the melon, peppers, jalapeno, and honey. Set aside.

Step 3

Place Brie in an oven-proof dish and bake for 15 minutes until soft.

Step 4

Spoon the melon salsa over warm Brie and serve with baguette slices.

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