30 minutes
Cook Time
0 minutes
Cooking Level


  • 1 dry pint Pure Flavor® Uno Bites™ Nano Cucumbers
  • 3 Pure Flavor® Roma Tomatoes
  • 10 limes, juiced
  • 1 serrano pepper
  • 1 mango
  • 1 bunch of cilantro
  • 1 red onion
  • 2 lbs raw shrimp, peeled & deveined
  • 3 tbsp Worcestershire sauce
  • 9 dashes Maggi seasoning sauce
  • Salt, to taste


Step 1

Start by cutting your shrimp into small bite-sized pieces and add to a medium sized bowl.

Step 2

Add lime juice, Maggi and Worcestershire sauce to shrimp and mix well. Place in the fridge and let it cook for 90 minutes.

Step 3

Dice cucumbers, serrano pepper, mango, and tomatoes into small, uniform pieces.

Step 4

Remove the shrimp mixture from the refrigerator and place it in a large bowl. Add the chopped ingredients and mix well.

Step 5

Chop cilantro and add it to the other ingredients. Mix well and add salt to taste.

Step 6

Serve with chips or to top tostadas!

Recipe created by Evelyn Arguelles