15 minutes
Cook Time
30 minutes
Cooking Level


  • 1 dry pint Pure Flavor® Uno Bites Nano Cucumbers
  • 1 head Finest Flavors Boston Lettuce
  • 2 chicken breasts
  • ½ cup BBQ sauce
  • ¼ cup red onion, minced
  • ¼ cup cilantro, minced
  • 3 tbsp mayonnaise
  • 3 tbsp plain yogurt
  • 2 tsp avocado oil
  • ½ tsp sea salt
  • ½ tsp pepper
  • ½ tsp garlic powder


Step 1

Preheat the oven to 400°F. Slice the chicken breasts in half lengthwise, place in a large baking dish.

Step 2

Spread the oil on the chicken and sprinkle with garlic powder and salt & pepper. Bake for 30 minutes then remove from oven to cool.

Step 3

In a blender, add 4 cucumbers, mayonnaise, yogurt, cilantro, and salt & pepper, and blend until smooth and creamy.

Step 4

Slice the remaining cucumbers into small rounds.

Step 5

Dice the chicken and mix with the barbecue sauce in a large bowl.

Step 6

To build your lettuce cups, take two lettuce leaves and add the BBQ chicken, cucumbers, and red onion. Drizzle the cilantro cucumber sauce over the top and serve.

Recipe created by Heather Englund

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