15 minutes
Cook Time
Cooking Level


  • 1 Pure Flavor® Long English Cucumber, sliced
  • 1 lb strawberries, hulled and quartered
  • ½ cup crème fraîche
  • ¼ cup pumpkin seeds
  • 3 tsp sugar, divided
  • 1 tsp fresh lemon juice
  • ½ tsp ground cardamom
  • Kosher salt
  • Pinch of cayenne pepper


Step 1

Toss cucumbers, strawberries, cardamom, a pinch of salt and 1 tsp sugar in a medium bowl and let sit for 10 minutes to allow sugar to dissolve and flavors to meld.

Step 2

Mix crème fraiche, lemon juice, remaining sugar and a pinch of salt in a small bowl. Set aside.

Step 3

Pulse pumpkin seeds, cayenne pepper and a pinch of salt in a food processor until finely ground.

Step 4

Divide cucumbers and strawberries among plates and drizzle lemon cream over top. Sprinkle with ground pumpkin seeds.

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