Preparation
15 minutes
Cook Time
N/A
Serves
4
Cooking Level
Easy
Ingredients
- 2 Georgia Grown Pure Flavor® Long English Cucumbers, spiralized
- ½ Pint Pure Flavor® Marzanito Mini San Marzano Tomatoes, halved
- 4 oz Pure Flavor® Aurora Bites Mini Peppers, sliced
- Avocado oil, as needed
- 2 Boneless, skinless chicken breasts, pounded evenly
- 3 Tbsp. pesto sauce
- Sea salt & fresh ground black pepper, as desired
- Freshly grated Parmesan cheese, as desired
Directions
Step 1
Season raw chicken with salt and pepper.Step 2
Over medium heat lightly grease pan, add season chicken. Grill until chicken reaches an internal temperature of 165°F (74°C). Dice, and set aside.Step 3
Over medium heat, add Marzanito Mini San Marzano tomatoes, and Aurora Bites Mini Sweet peppers, adding more oil if necessary. Grill for 3-5 minutes or until soft. Set aside.Step 4
In a large mixing bowl, add Long English cucumbers, pesto, salt, and pepper. Mix well.Step 5
Add mixture to frying pan over medium heat for 3-5 minutes. Stir frequently.Step 6
Place mixture in a serving dish. Add freshly grated Parmesan cheese as desired and serve.
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Asian Cuisine Cucumber Recipes Cucumber Salad Cucumbers Dinner Long English Cucumbers Lunch Plant Based Meals Salad
