Name: Bell Pepper Bruschetta Crostini
Yield: 6
Ingredients: 2 Pure Flavor ® Red Sweet Bell Pepper, chopped; 2 Pure Flavor ® Yellow Sweet Bell Pepper, chopped; 2 Pure Flavor ® Orange Sweet Bell Pepper, chopped; 1 Pure Flavor ® Roma Tomato; 1 loaf Italian bread, sliced; 1 red onion, finely diced; 4 cloves of garlic, finely diced; 5 tbsp extra virgin olive oil; 2 tbsp balsamic vinegar; 1 tsp dried basil; 1 tsp salt; ¼ tsp pepper

Recipe Rating

Preparation

Cook Time

Serves

Cooking Level

easy

Ingredients

2 Pure Flavor^® Red Sweet Bell Pepper, chopped
2 Pure Flavor^® Yellow Sweet Bell Pepper, chopped
2 Pure Flavor^® Orange Sweet Bell Pepper, chopped
1 Pure Flavor^® Roma Tomato
1 loaf Italian bread, sliced
1 red onion, finely diced
4 cloves of garlic, finely diced
5 tbsp extra virgin olive oil
2 tbsp balsamic vinegar
1 tsp dried basil
1 tsp salt
¼ tsp pepper

Directions

Step 1

Heat oil in a large skillet. Add onions and bell peppers. Sauté over medium-high heat for 10 minutes.

Step 2

Add garlic, tomato, balsamic vinegar, and basil. Cook for 5 minutes. Season with salt and pepper and set aside.

Step 3

Lay out the bread slices on a cookie sheet and lightly brush each slice with olive oil. Broil for 2 minutes until lightly toasted. Remove from the oven.

Step 4

Top each slice with bruschetta and serve.

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App Appetizer Bell Pepper Family Fast Healthy Healthy Snacking Healthy Snacks Holiday Lunch Pepper Recipes Peppers Quick Tomato Recipes Tomatoes

Bell Pepper Bruschetta Crostini