Preparation
10 minutes
Cook Time
5 minutes
Serves
4
Cooking Level
Easy
Ingredients
- 8 oz Pure Flavor® Aurora Bites Mini Sweet Peppers
- 8 taco shells
- 1 lemon, quartered
- 1 clove garlic, minced
- 1 lb medium size shrimp, peeled & deveined
- 3 tbsp cilantro leaves
- 2 tbsp sriracha sauce, divided
- 1 tbsp olive oil
- Crème fraiche, for garnish
Directions
Step 1
Slice peppers into rings.
Step 2
Warm taco shells as per package directions.
Step 3
Coat shrimp with olive oil, 1 tablespoon sriracha sauce, and mix in the garlic.
Step 4
Heat pan on medium-high and cook shrimp for 2-3 minutes on each side, flipping only once midway.
Step 5
Assemble tacos by putting the shrimp in the shell, then squeeze fresh lemon, and drizzle with extra sriracha if desired.
Step 6
Top with mini peppers, cilantro, and crème fraiche, and serve.
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Aurora Bites Mini Sweet Peppers Camping Cinco de Mayo Comfort Food Dinner Dinner Recipes Easy Dinner Ideas Easy Meal Ideas Entrée Family Fast Healthy Healthy Dinner Ideas Hearty Lunch Main Courses Meal Mexican Recipes Mini Sweet Peppers Nut Free Pepper Recipes Protein Quick Savory Seafood Recipes Simple Dinners Spicy Recipes Taco Recipes Taco Tuesday Tacos Under 15 Under 30 | Recipes Under 30 Minutes
