- 1 lb Pure Flavor® Aurora Bites Mini Sweet Peppers, cut into cubes
- 3 lbs of ribeye steak, cut into cubes
- ¼ cup butter, melted
- 1 tbsp rosemary, chopped
- 2 tsp salt
- 2 tsp pepper
Step 1Preheat the grill to 350°F.
Step 2In a small bowl, add rosemary, salt, pepper and melted butter. Coat the pepper pieces with the butter mixture, then coat the steak with the butter mixture.
Step 3Assemble the skewers by adding each different colored pepper followed by a piece of steak and repeat.
Step 4Place skewers on your grill. Sear the skewers on each side then turn the heat down. Cook to the desired doneness.
If you are using a gas grill, you can turn it to low, or turn some burners off. If you are using a charcoal grill, you can move the coals to one side and make it an indirect heat, put your food on the side without the charcoal.
Recipe created by Joy Monnerjahn
Write a Review
American Aurora Bites Mini Sweet Peppers Barbecue BBQ Beef Comfort Food Dairy Free Dinner Dinner Recipes Easy Dinner Ideas Easy Meal Ideas Entrée Family Fast Fresh Gluten Free Grill Grilling Healthy Healthy Snacking Keto Friendly Low Carb Lunch Main Courses Meal Meat Mini Sweet Peppers Nut Free Pepper Recipes Protein Quick Savory Simple Dinners Under 30 | Recipes Under 30 Minutes