Ingredients
- 2 dry pints Pure Flavor® Tiki Tomatoes™
- 1 lb feta cheese
- ¼ cup olive oil
- 2 tbsp capers
- 1 tsp dried oregano
- ¼ tsp red pepper flakes
- Salt & pepper to taste
Directions
Step 1
Preheat oven to 400 °F.
Step 2
Place the feta cheese in the center of a round cast iron skillet and arrange the tomatoes & capers around the cheese.
Step 3
Drizzle olive oil over top and season with red pepper flakes, oregano, and salt & pepper, to taste.
Step 4
Bake on the center rack for 20 minutes.
Step 5
Turn the broiler on high and transfer the skillet to the top rack. Broil until the feta turns golden brown and the tomatoes burst. About 3-5 minutes.
Step 6
Serve warm with your favorite crusty bread.
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