1 to 2
- 2 Pure Flavor® Roma Tomatoes, sliced
- 4 slices of Provolone cheese
- Pesto or basil leaves
- Panini or French baguette
- Salt and pepper to taste
Slice bread length wise and spread pesto on both sides.
Spread tomatoes, season with salt and pepper to taste.
Add Provolone cheese on top then add top slice of bread, cut in half.