Name: Caesar Salad with Blistered Cherry Tomatoes on-the-Vine
Prep time: 5 min
Cook time: N/A
Yield: 1
Ingredients: 2 clusters of Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine; 2 cups mixed greens or chopped romaine; ¼ tsp fresh cracked black pepper; 1 tsp kosher salt; 3 tbsp extra virgin olive oil; 3 tbsp balsamic glaze; 1 ½ cup crumbled blue cheese; ½ cup crispy prosciutto

Recipe Rating

Preparation

5 minutes

Cook Time

N/A

Serves

Cooking Level

Easy

Ingredients

2 clusters of Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine
2 cups mixed greens or chopped romaine
¼ tsp fresh cracked black pepper
1 tsp kosher salt
3 tbsp extra virgin olive oil
3 tbsp balsamic glaze
1 ½ cup crumbled blue cheese
½ cup crispy prosciutto

Directions

Step 1

Preheat oven to 375°

Step 2

Place tomatoes on hot plate and season with salt, pepper, 1 tbsp olive oil, and 1 tbsp glaze, making sure all tomatoes are dressed and coated.

Step 3

Put in oven for 3 minutes or longer as desired.

Step 4

In a small bowl, toss greens with remaining olive oil and balsamic glaze.

Step 5

Transfer salad to serving dish and the blistered cherry vine tomatoes on to

Step 6

Use the juice from cooked tomatoes to finish the salad.

Step 7

Top with the crispy prosciutto and crumbled blue cheese.

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app Appetizer cherry tomatoes Cherry Tomatoes On The Vine dinner Entrée healthy lunch Salad tomatoes

Caesar Salad with Blistered Cherry Tomatoes on-the-Vine