Preparation
5 minutes
Cook Time
15 minutes
Serves
6
Cooking Level
Easy

Ingredients

  • 2 cups Pure Flavor® Azuca Cherry Tomatoes, seeded and diced
  • 1 cup Pure Flavor® Bell Beppers, diced
  • 1 (15 ounce) can black-eyed peas, drained and rinsed
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 (11 ounce) can super sweet corn, drained, or 3 ears of fresh corn
  • 1/2 cup olive oil
  • 1/4 cup sugar
  • 1/4 cup white wine vinegar
  • 1 tsp paprika
  • 1 tsp salt
  • 1 red onion, diced
  • 1 cup chopped cilantro (from 1 bunch)
  • ¼ cup of feta cheese
  • 1 avocado
  • Lime wedges for garnish

Directions

Step 1

Preheat BBQ to medium to high heat.

Step 2

Grill peeled ears of corn until charred. Cut from stalk.

Step 3

Preheat a large cast iron skillet on your BBQ.

Step 4

Once Heated, add onions, peppers, and tomatoes.

Step 5

Cut avocado into quarters and reserve.

Step 6

Mix all ingredients together in a large mixing bowl.

Step 7

Top with avocado and lime wedges. Enjoy with your favorite corn tortilla chip.

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