10 minutes
Cook Time
5 minutes
Cooking Level


  • 1 pint Pure Flavor® Juno® Bites Red Grape Tomatoes
  • 2 lb large shrimp (peeled and deveined)
  • 1 clove garlic
  • 2 lemons
  • 2 tbsp olive oil
  • 1 bunch fresh dill
  • 1 tsp Cajun seasoning or ½ tsp cayenne peppers
  • 1 pinch salt and pepper
  • 5-8 skewers


Step One

Grate the zest of one lemon in a bowl. Then, squeeze lemon juice into bowl. Whisk in olive oil, garlic, 3 tablespoons chopped dill, Cajun seasoning or cayenne pepper, and salt and peppers until blended.

Step Two

Add shrimp and toss to coat. Thread shrimp and tomatoes alternately on skewers.

Step Three

Place on hot grill grate and cook 4 to 5 minutes, turning occasionally, or until shrimp are no longer transparent and tomatoes begin to burst.

Step Four

Transfer to platter and garnish with remaining dill and lemon.

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