- 1 dry pint Pure Flavor® Oriana® Orange Grape Tomatoes
- 2 pre-made flatbreads
- 1 cup zaatar spice blend
- ½ cup extra virgin olive oil
- ½ cup labneh
- 2 sprigs fresh mint
- 2 sprigs fresh oregano
- 2 sprigs fresh thyme
In a small bowl, mix zaatar and olive oil together and spread onto flatbreads.
Cut tomatoes in half.
Grill flatbread on BBQ for 10 minutes.
Remove flatbread from grill and allow to cool for 2 minutes.
Cut into slices and top with tomatoes, labneh, mint, thyme, & oregano.
Recipe created by Hanan Ghadban
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