Preparation
5 minutes
Cook Time
25 minutes
Serves
4
Cooking Level
Easy
Ingredients
- 2 dry pints Pure Flavor® Tiki Tomatoes™, halved
- 5 eggs
- 3 large tortillas
- 1 red chili pepper, chopped
- 3 oz feta cheese, crumbled
- 3 tbsp parsley, finely chopped
- 1 tbsp olive oil
- ½ tsp sumac
- Salt & pepper, to taste
Directions
Step 1
Preheat oven to 400ºF.
Step 2
Prepare the tomatoes by placing them in a small baking tray and toss with salt, pepper, sumac, and oil.
Step 3
Bake tomatoes for 10 mins then remove from oven and reduce temperature to 350ºF.
Step 4
Place the tortillas in a large cast iron pan to create a bottom crust.
Step 5
Lightly beat the eggs in a small bowl and then add directly into the tortilla shell.
Step 6
Bake for 15 minutes then remove from oven.
Step 7
Allow the quiche to rest for 5 minutes, then top with tomatoes, cheese, chili, and parsley.
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American Breakfast Brunch Easter Easy Meal Ideas Entrée Family Meal French Healthy Hearty Kid Friendly Lunch Main Courses Savory Snacking Tomatoes Tiki Tomatoes Tomatoes Vegetarian
