Preparation
5 minutes
Cook Time
25 minutes
Serves
2
Cooking Level
easy
Ingredients
- 12 oz Pure Flavor® RedRoyals® Sweet Cherry Tomatoes On-The-Vine, diced
- 3 boneless skinless chicken breasts, trimmed and flattened
- 2 bunches asparagus spears, trimmed
- Squeeze of lemon juice
- 1 tbsp chicken seasoning
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp pepper
Directions
Step 1
Preheat oven to 425°F and heat up your grill.
Step 2
Line a large baking sheet with parchment paper and toss asparagus with olive oil, lemon juice, salt and pepper.
Step 3
Top asparagus with tomatoes still on-the-vine, and a few lemon slices if desired.
Step 4
Roast for 12-15 minutes.
Step 5
While asparagus and tomatoes are roasting, sprinkle both sides of your chicken breast and cook on the grill for 6-7 minutes or until they reach an internal temperature of 165°F.
Step 6
Let the chicken cool before slicing to retain maximum juiciness and flavor.
Step 7
Serve chicken alongside asparagus, cherry tomatoes on-the-vine, plus your favorite dipping sauce!
Recipe created by Megan Hutson
Read Reviews
Write a Review
Post Tags
Cherry Tomatoes Chicken Comfort Food Dairy Free Dinner Dinner Recipes Easy Dinner Ideas Easy Meal Ideas Entrée Gluten Free Healthy Healthy Dinner Ideas Keto Friendly Lunch Main Courses Meal Meat Nut Free Paleo Protein Quick RedRoyals RedRoyals Cherry Tomatoes Savory Simple Dinners Tomato Recipes Under 30 | Recipes Under 30 Minutes Whole 30
