5 minutes
Cook Time
8 minutes
Cooking Level


  • 14 oz Pure Flavor® Luna® Sweets Cocktail Tomatoes
  • ½ cup feta cheese, crumbled
  • ½ cup Kalamata olives, chopped
  • ¼ cup breadcrumbs
  • 1 tbsp olive oil


Step 1

In a medium bowl, mix feta, olives, breadcrumbs, and olive oil together. Set it aside.

Step 2

Wash the tomatoes and hollow out the core. Take a paring knife and gently cut a hole into the top of the tomato. With a small spoon, scoop out the seeds. Place the tomatoes into ramekins with the hole side up.

Step 3

Set the oven’s broiler on high. Spoon the filling into the tomatoes. Top with a drizzle of olive oil and broil for 8 minutes. If the stuffing starts to get a little too brown, cover the ramekins with foil to prevent burning. Serve immediately.

Recipe created by Lynn Polito

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