Name: Salsa with Cherry Tomatoes on-the-Vine
Prep time: 15 min
Cook time: N/A
Yield: 6
Ingredients: 12 oz Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine, diced; ½ cup chickpeas; ¼ cup lentils; 1 medium jalapeño, seeded and minced; 1 cup minced red onion; ½ cup chopped scallion; ½ cup loosely packed cilantro leaves chopped; Juice of 1 large lime; 1 teaspoon raw honey; ½ teaspoon fine sea salt or to taste

Recipe Rating

Preparation

15 minutes

Cook Time

N/A

Serves

Cooking Level

Easy

Ingredients

12 oz Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine, diced
½ cup chickpeas
¼ cup lentils
1 medium jalapeño, seeded and minced
1 cup minced red onion
½ cup chopped scallion
½ cup loosely packed cilantro leaves chopped
Juice of 1 large lime
1 teaspoon raw honey
½ teaspoon fine sea salt or to taste

Directions

Step 1

Add all ingredients to a large mixing bowl and toss until well combined.

Step 2

Cover and transfer salsa to refrigerator for 1 to 2 hours.

Step 3

Serve with plenty of tortilla chips.

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Salsa with Cherry Tomatoes on-the-Vine