Name: Salsa with Cherry Tomatoes on-the-Vine
Prep time: 15 min
Cook time: N/A
Yield: 6
Ingredients: 12 oz Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine, diced; ½ cup chickpeas; ¼ cup lentils; 1 medium jalapeño, seeded and minced; 1 cup minced red onion; ½ cup chopped scallion; ½ cup loosely packed cilantro leaves chopped; Juice of 1 large lime; 1 teaspoon raw honey; ½ teaspoon fine sea salt or to taste

Recipe Rating

Preparation

15 minutes

Cook Time

N/A

Serves

Cooking Level

Easy

Ingredients

12 oz Pure Flavor® RedRoyals™ Cherry Tomatoes on-the-Vine, diced
½ cup chickpeas
¼ cup lentils
1 medium jalapeño, seeded and minced
1 cup minced red onion
½ cup chopped scallion
½ cup loosely packed cilantro leaves chopped
Juice of 1 large lime
1 teaspoon raw honey
½ teaspoon fine sea salt or to taste

Directions

Step 1

Add all ingredients to a large mixing bowl and toss until well combined.

Step 2

Cover and transfer salsa to refrigerator for 1 to 2 hours.

Step 3

Serve with plenty of tortilla chips.

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App Appetizer Cherry Tomatoes Cherry Tomatoes On The Vine Dinner Easy Finger Food Fresh Tomato Recipes Healthy Light Mexican Cuisine Plant Based Meals Side Dish Snack Tomato Recipes Tomatoes

Salsa with Cherry Tomatoes on-the-Vine