

Ingredients
- For the jar:
- 1 dry pint Pure Flavor® Cloud 9® Bite-Sized Fruity Tomatoes, halved
- ½ red onion, diced
- 2 cups spinach
- 1 cup quinoa, cooked
- ½ cup medium bocconcini cheese, quartered
- For the dressing:
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- 2 tsp Dijon mustard
- 1 tsp salt
- 1 tsp pepper
Directions
Step 1
In a small bowl, add all the ingredients for the dressing, and whisk to combine.
Step 2
Divide dressing equally and pour into the bottom of two mason jars.
Step 3
Add half of the quinoa, tomatoes, red onion, bocconcini, and spinach to each jar and seal the lid.
Step 4
Store jars in the refrigerator until ready to serve.
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