15 minutes
Cook Time
30 minutes
Cooking Level


  • 1 dry pint Pure Flavor® Cloud 9® Bite-Sized Fruity Tomatoes, halved
  • 2 large sweet potatoes, cut into ¼ -inch strips
  • 1 Naan, sliced
  • ¼ cup Tzatziki sauce
  • 1 lemon
  • 1 clove garlic, minced
  • 3 tbsp crumbled feta cheese
  • 3 tbsp olive oil
  • 1 tbsp parsley, finely chopped
  • Sea salt, to taste


Step 1

Preheat oven to 375º F. Toss sweet potatoes in 2 tbsp of olive oil to coat them. Spread them out evenly on a baking sheet and bake for 30 minutes. Salt to taste when you remove them from the oven.

Step 2

In a large bowl, mix together the remainder of the olive oil, garlic and parsley. Add in sweet potatoes and toss to coat.

Step 3

Under the broiler in the oven, toast the Naan bread. Cut into wide strips.

Step 4

In a large bowl or platter, place the coated sweet potato fries. Top with Tzatziki sauce, feta cheese and tomatoes. Squeeze lemon on top and serve with Naan strips.

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